Today I'm posting the recipe I recently came up with for a homemade "Shake 'N Bake" chicken coating. I was inspired by a recipe found in "The Tightwad Gazette" but, have changed it sufficiently, that I feel I can claim it as my own.
- 1 cup homemade bread crumbs
- 1/2 cup unbleached flour
- 1/4 cup whole wheat flour
- 1/4 cup wheat germ (can be left out to be even cheaper)
- 1 tsp salt
- 1 T paprika
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 2 T vegetable oil
Mix well. Use just like you would "Shake 'N Bake". Store indefinitely in the refrigerator in a covered container.
This version is a whole lot cheaper than the store-bought variety.
For more Kitchen Tips go to Tammy's Recipes.
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